さかな市場 広島総本店

さかな市場 広島総本店

ご予約・お問い合わせはこちら

TEL 082-263-9801

空席確認・予約する

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)
  • HOME
  • MENU
  • SEAT
  • PHOTO
  • COUPON
  • ACCESS
  • その他
    1. HOME
    2. FOOD
    • COURSE (14)
    • FOOD
    • DRINK
    • [Producer Support Project] Fresh Bluefin Tuna Festival * May be canceled if the catch cannot be landed due to bad weather, etc.

      • November 26th (Wed) - 28th (Fri) [Raw Tuna Festival] Moist and rich flavor

        November 26th (Wed) - 28th (Fri) [Raw Tuna Festival] Moist and rich flavor

        It will end as soon as the tuna is gone

        A comparison sushi set of three pieces of fatty tuna, medium fatty tuna, and lean tuna is 980 yen, and five pieces of medium fatty tuna sushi is 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean tuna, and sesame tuna starting from 1,180 yen! Purchase a whole fish of fresh domestic bluefin tuna and enjoy the taste of tuna that is not frozen! *If the tuna cannot be landed due to bad weather, the event may be canceled.

        1/10

        November 26th (Wed) - 28th (Fri) [Raw Tuna Festival] Moist and rich flavor

        November 26th (Wed) - 28th (Fri) [Raw Tuna Festival] Moist and rich flavor

        It will end as soon as the tuna is gone

        A comparison sushi set of three pieces of fatty tuna, medium fatty tuna, and lean tuna is 980 yen, and five pieces of medium fatty tuna sushi is 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean tuna, and sesame tuna starting from 1,180 yen! Purchase a whole fish of fresh domestic bluefin tuna and enjoy the taste of tuna that is not frozen! *If the tuna cannot be landed due to bad weather, the event may be canceled.

      • Great deals on fresh tuna! Sushi, sashimi, and more

        Great deals on fresh tuna! Sushi, sashimi, and more

        -

        Tasting comparison sushi 3 pieces 980 yen / Medium fatty tuna sushi 5 pieces 1,580 yen / Medium fatty tuna topping sushi 1,280 yen / Fatty taku thin roll 750 yen / Extreme tasting comparison sashimi 2,980 yen / Special tasting comparison sashimi 1,980 yen / Tasting comparison sashimi 1,180 yen / Lean sashimi 1,280 yen / Medium fatty tuna sashimi 1,480 yen / Tuna yukke 680 yen etc.

        1/10

        Great deals on fresh tuna! Sushi, sashimi, and more

        Great deals on fresh tuna! Sushi, sashimi, and more

        -

        Tasting comparison sushi 3 pieces 980 yen / Medium fatty tuna sushi 5 pieces 1,580 yen / Medium fatty tuna topping sushi 1,280 yen / Fatty taku thin roll 750 yen / Extreme tasting comparison sashimi 2,980 yen / Special tasting comparison sashimi 1,980 yen / Tasting comparison sashimi 1,180 yen / Lean sashimi 1,280 yen / Medium fatty tuna sashimi 1,480 yen / Tuna yukke 680 yen etc.

    • Recommended Winter Menu (11/10~2/28)

      • [Harima Nada, Hyogo Prefecture] 1 raw oyster in the shell / 1 grilled oyster in the shell

        [Harima Nada, Hyogo Prefecture] 1 raw oyster in the shell / 1 grilled oyster in the shell

        550 yen(税込)

        Winter oysters are grown slowly in the cold waters, which makes the meat firm and gives them a rich, creamy flavor.The firm texture and rich flavor give it a luxurious feel that is unique to winter.

        1/10

        [Harima Nada, Hyogo Prefecture] 1 raw oyster in the shell / 1 grilled oyster in the shell

        [Harima Nada, Hyogo Prefecture] 1 raw oyster in the shell / 1 grilled oyster in the shell

        550 yen(税込)

        Winter oysters are grown slowly in the cold waters, which makes the meat firm and gives them a rich, creamy flavor.The firm texture and rich flavor give it a luxurious feel that is unique to winter.

      • [Hiroshima Prefecture] Fried Oysters (4 pieces)

        [Hiroshima Prefecture] Fried Oysters (4 pieces)

        880 yen(税込)

        We use oysters from Hiroshima Prefecture, which boasts the highest production volume in Japan.Oysters are characterized by their rich and creamy flavor, and are fried until crispy and juicy.This is a popular winter dish that fills your mouth with the scent of the sea.

        1/10

        [Hiroshima Prefecture] Fried Oysters (4 pieces)

        [Hiroshima Prefecture] Fried Oysters (4 pieces)

        880 yen(税込)

        We use oysters from Hiroshima Prefecture, which boasts the highest production volume in Japan.Oysters are characterized by their rich and creamy flavor, and are fried until crispy and juicy.This is a popular winter dish that fills your mouth with the scent of the sea.

      • [Oita Prefecture Wide Yellowtail] Cold Yellowtail Shabu-Shabu Hot Pot (1 serving)

        [Oita Prefecture Wide Yellowtail] Cold Yellowtail Shabu-Shabu Hot Pot (1 serving)

        1800 yen(税込)

        We use "Hiro-Biro Ikeburi" (Spacious Fish Tank) from Oita Prefecture! Because it is raised in a spacious fish tank, it is fatty and firm, making it an excellent dish! ・Shime Udon 220 yen *The photo shows a serving for two.

        1/10

        [Oita Prefecture Wide Yellowtail] Cold Yellowtail Shabu-Shabu Hot Pot (1 serving)

        [Oita Prefecture Wide Yellowtail] Cold Yellowtail Shabu-Shabu Hot Pot (1 serving)

        1800 yen(税込)

        We use "Hiro-Biro Ikeburi" (Spacious Fish Tank) from Oita Prefecture! Because it is raised in a spacious fish tank, it is fatty and firm, making it an excellent dish! ・Shime Udon 220 yen *The photo shows a serving for two.

      • Winter yellowtail sashimi

        Winter yellowtail sashimi

        980 yen(税込)

        This is the season for winter yellowtail, which is firm and rich in fat, and served as luxurious sashimi.The exquisite melt-in-your-mouth texture and rich flavor make this a special treat only available during this season.

        1/10

        Winter yellowtail sashimi

        Winter yellowtail sashimi

        980 yen(税込)

        This is the season for winter yellowtail, which is firm and rich in fat, and served as luxurious sashimi.The exquisite melt-in-your-mouth texture and rich flavor make this a special treat only available during this season.

      • Two pieces of cold yellowtail sushi

        Two pieces of cold yellowtail sushi

        400 yen(税込)

        This high-quality nigiri sushi allows you to simply enjoy the delicious flavor of fatty winter yellowtail along with the rice.Enjoy the melt-in-your-mouth texture.

        1/10

        Two pieces of cold yellowtail sushi

        Two pieces of cold yellowtail sushi

        400 yen(税込)

        This high-quality nigiri sushi allows you to simply enjoy the delicious flavor of fatty winter yellowtail along with the rice.Enjoy the melt-in-your-mouth texture.

      • Sesame winter yellowtail

        Sesame winter yellowtail

        ¥ 1080(税込)

        A flavorful delicacy made with seasonal winter yellowtail tossed in a special rich sesame sauce.The aroma of sesame and the delicious flavor of yellowtail combine to create a popular dish that goes well with both alcohol and rice.

        1/10

        Sesame winter yellowtail

        Sesame winter yellowtail

        ¥ 1080(税込)

        A flavorful delicacy made with seasonal winter yellowtail tossed in a special rich sesame sauce.The aroma of sesame and the delicious flavor of yellowtail combine to create a popular dish that goes well with both alcohol and rice.

      • Fried monkfish

        Fried monkfish

        ¥ 780(税込)

        Deep fried monkfish, a winter delicacy.You can enjoy the mild yet elegant flavor and the gelatinous texture of the skin.

        1/10

        Fried monkfish

        Fried monkfish

        ¥ 780(税込)

        Deep fried monkfish, a winter delicacy.You can enjoy the mild yet elegant flavor and the gelatinous texture of the skin.

      • Anpan liver ponzu

        Anpan liver ponzu

        ¥ 660(税込)

        Rich and creamy monkfish liver, known as the foie gras of the sea, served with refreshing ponzu sauce.The delicious flavor that melts in your mouth makes it the perfect companion to sake or shochu.

        1/10

        Anpan liver ponzu

        Anpan liver ponzu

        ¥ 660(税込)

        Rich and creamy monkfish liver, known as the foie gras of the sea, served with refreshing ponzu sauce.The delicious flavor that melts in your mouth makes it the perfect companion to sake or shochu.

      • Perfect for your winter recommendation ◎ [Fuji Takasago Brewery] Cardamom Lemon Highball

        Perfect for your winter recommendation ◎ [Fuji Takasago Brewery] Cardamom Lemon Highball

        480 yen(税込)

        A lemon sour created by Fuji Takasago Brewery.Herbal liqueur infused with eight kinds of spices.Enjoy the rich and exotic flavor.

        1/10

        Perfect for your winter recommendation ◎ [Fuji Takasago Brewery] Cardamom Lemon Highball

        Perfect for your winter recommendation ◎ [Fuji Takasago Brewery] Cardamom Lemon Highball

        480 yen(税込)

        A lemon sour created by Fuji Takasago Brewery.Herbal liqueur infused with eight kinds of spices.Enjoy the rich and exotic flavor.

    • Top 5 best selling menu items!

      • [1st Place] Live Squid Sashimi (Limited Quantity/Sold Out)

        [1st Place] Live Squid Sashimi (Limited Quantity/Sold Out)

        150g from 2,480 yen

        Spear squid is characterized by its beautifully translucent flesh and unique texture, and its appeal lies in the sweetness that spreads with each bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, as well as Oita and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) ¥2,480 / 200g (approx. 2 servings) ¥3,300 / 250g (approx. 2-3 servings) ¥4,130 / 300g (approx. 3 servings) ¥4,950 / 350g (approx. 3-4 servings) ¥5,780}

        1/10

        [1st Place] Live Squid Sashimi (Limited Quantity/Sold Out)

        [1st Place] Live Squid Sashimi (Limited Quantity/Sold Out)

        150g from 2,480 yen

        Spear squid is characterized by its beautifully translucent flesh and unique texture, and its appeal lies in the sweetness that spreads with each bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, as well as Oita and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) ¥2,480 / 200g (approx. 2 servings) ¥3,300 / 250g (approx. 2-3 servings) ¥4,130 / 300g (approx. 3 servings) ¥4,950 / 350g (approx. 3-4 servings) ¥5,780}

      • [2nd place] Thinly sliced conger eel

        [2nd place] Thinly sliced conger eel

        2-3 servings 2,200 yen

        Hiroshima's famous conger eel is grown in the rich natural environment.Delivered directly from the source, this incredibly fresh conger eel sashimi has a crunchy texture that is unique to Hiroshima.

        1/10

        [2nd place] Thinly sliced conger eel

        [2nd place] Thinly sliced conger eel

        2-3 servings 2,200 yen

        Hiroshima's famous conger eel is grown in the rich natural environment.Delivered directly from the source, this incredibly fresh conger eel sashimi has a crunchy texture that is unique to Hiroshima.

      • [3rd place] [Hakata specialty] Mentaiko rolled sushi

        [3rd place] [Hakata specialty] Mentaiko rolled sushi

        Large 1,480 yen / Small 780 yen

        Mentaiko dashi-maki has become an indispensable Hakata specialty.Enjoy the soft texture that envelops the mentaiko.

        1/10

        [3rd place] [Hakata specialty] Mentaiko rolled sushi

        [3rd place] [Hakata specialty] Mentaiko rolled sushi

        Large 1,480 yen / Small 780 yen

        Mentaiko dashi-maki has become an indispensable Hakata specialty.Enjoy the soft texture that envelops the mentaiko.

      • [4th place] Grilled oysters from Setouchi

        [4th place] Grilled oysters from Setouchi

        1 piece 630 yen

        Oysters grown in a rich natural environment are characterized by their thick flesh and rich flavor.By grilling it in its shell, you can fully enjoy the flavor of the ingredients themselves.

        1/10

        [4th place] Grilled oysters from Setouchi

        [4th place] Grilled oysters from Setouchi

        1 piece 630 yen

        Oysters grown in a rich natural environment are characterized by their thick flesh and rich flavor.By grilling it in its shell, you can fully enjoy the flavor of the ingredients themselves.

      • [5th place] Assorted carefully selected sushi (7 pieces)

        [5th place] Assorted carefully selected sushi (7 pieces)

        1580 yen(税込)

        Our sushi is made with seafood carefully selected by discerning professionals, and our chefs take the time to prepare it! Our great value assortment is a popular menu item! Our chefs carefully and lovingly prepare each and every sushi.

        1/10

        [5th place] Assorted carefully selected sushi (7 pieces)

        [5th place] Assorted carefully selected sushi (7 pieces)

        1580 yen(税込)

        Our sushi is made with seafood carefully selected by discerning professionals, and our chefs take the time to prepare it! Our great value assortment is a popular menu item! Our chefs carefully and lovingly prepare each and every sushi.

    • Enjoy the "live squid figure making" handled by the "squid handling technician" who has the expertise and skills of squid!

      • Live spear squid sashimi (limited quantity/sold out)

        Live spear squid sashimi (limited quantity/sold out)

        150g from 2,480 yen

        Spear squid is characterized by its beautifully translucent flesh and unique texture, and its appeal lies in the sweetness that spreads with each bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, as well as Oita and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) ¥2,480 / 200g (approx. 2 servings) ¥3,300 / 250g (approx. 2-3 servings) ¥4,130 / 300g (approx. 3 servings) ¥4,950 / 350g (approx. 3-4 servings) ¥5,780}

        1/10

        Live spear squid sashimi (limited quantity/sold out)

        Live spear squid sashimi (limited quantity/sold out)

        150g from 2,480 yen

        Spear squid is characterized by its beautifully translucent flesh and unique texture, and its appeal lies in the sweetness that spreads with each bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, as well as Oita and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) ¥2,480 / 200g (approx. 2 servings) ¥3,300 / 250g (approx. 2-3 servings) ¥4,130 / 300g (approx. 3 servings) ¥4,950 / 350g (approx. 3-4 servings) ¥5,780}

      • [After-dish] Sashimi/Tempura/Grilled with Salt

        [After-dish] Sashimi/Tempura/Grilled with Salt

        220 yen(税込)

        The ears and legs can be enjoyed twice later.After enjoying the fresh fish, please feel free to ask our staff for any assistance.

        1/10

        [After-dish] Sashimi/Tempura/Grilled with Salt

        [After-dish] Sashimi/Tempura/Grilled with Salt

        220 yen(税込)

        The ears and legs can be enjoyed twice later.After enjoying the fresh fish, please feel free to ask our staff for any assistance.

      • *What is the "Squid Master (Squid Handling Skilled Worker)" that the Fish Market is proud of?

        *What is the "Squid Master (Squid Handling Skilled Worker)" that the Fish Market is proud of?

        -

        Once an order is placed, the squid master will scoop up live squid from the tank and wholesale it.Only employees who pass both the specialized squid knowledge and practical skills exam are internally certified as "Squid Masters (Squid Handling Technicians)."Participants will be tested on a total of 40 items, including squid expertise, time to completion, and width of cut measured in millimeters, and will be certified at ranks from 1st to 5th dan.Only those who pass the written test and complete the specified technical steps within 90 seconds will be awarded the "5th dan" rank.

        1/10

        *What is the "Squid Master (Squid Handling Skilled Worker)" that the Fish Market is proud of?

        *What is the "Squid Master (Squid Handling Skilled Worker)" that the Fish Market is proud of?

        -

        Once an order is placed, the squid master will scoop up live squid from the tank and wholesale it.Only employees who pass both the specialized squid knowledge and practical skills exam are internally certified as "Squid Masters (Squid Handling Technicians)."Participants will be tested on a total of 40 items, including squid expertise, time to completion, and width of cut measured in millimeters, and will be certified at ranks from 1st to 5th dan.Only those who pass the written test and complete the specified technical steps within 90 seconds will be awarded the "5th dan" rank.

    • Fish Market - proud live fish

      • Live-caught striped jack sashimi (serves 3-4)

        Live-caught striped jack sashimi (serves 3-4)

        4380 yen(税込)

        Striped jack is known as one of the luxury fish, with a rich fat content and a refined sweetness.The meat is firm, elastic, and has a plump texture that you can enjoy.(Serves 2-3: 3,060 yen / Sashimi: 1,410 yen)

        1/10

        Live-caught striped jack sashimi (serves 3-4)

        Live-caught striped jack sashimi (serves 3-4)

        4380 yen(税込)

        Striped jack is known as one of the luxury fish, with a rich fat content and a refined sweetness.The meat is firm, elastic, and has a plump texture that you can enjoy.(Serves 2-3: 3,060 yen / Sashimi: 1,410 yen)

      • Live-killed sesame striped jack

        Live-killed sesame striped jack

        1410 jpy(税込)

        Enjoy fresh striped jack, caught alive, with a special sauce made with sesame seeds.

        1/10

        Live-killed sesame striped jack

        Live-killed sesame striped jack

        1410 jpy(税込)

        Enjoy fresh striped jack, caught alive, with a special sauce made with sesame seeds.

      • Red sea bream (serves 2-3)

        1960 yen(税込)

        《970 yen per serving》・Flounder (3-4 servings) 4,160 yen / (2-3 servings) 2,620 yen

        1/10

        Red sea bream (serves 2-3)

        1960 yen(税込)

        《970 yen per serving》・Flounder (3-4 servings) 4,160 yen / (2-3 servings) 2,620 yen

      • Hiroshima salmon sashimi

        950 yen(税込)

        Originally a fish called rainbow trout, it is more commonly known as salmon trout.Grown with the bounty of the Seto Inland Sea, the fish have firm flesh and are characterized by their elegant sweetness and melt-in-your-mouth texture.It has little odor and allows you to fully enjoy the natural flavor of salmon.

        1/10

        Hiroshima salmon sashimi

        950 yen(税込)

        Originally a fish called rainbow trout, it is more commonly known as salmon trout.Grown with the bounty of the Seto Inland Sea, the fish have firm flesh and are characterized by their elegant sweetness and melt-in-your-mouth texture.It has little odor and allows you to fully enjoy the natural flavor of salmon.

    • Wild conger eel

      • Hiroshima is also famous for its conger eel! We have a wide selection of conger eel dishes available.

        Hiroshima is also famous for its conger eel! We have a wide selection of conger eel dishes available.

        -

        Miyajima has been known as a famous conger eel production area since the Edo period.The reason why delicious conger eels can be caught is closely related to Hiroshima's rich nature and oysters.Small fish and crustaceans begin to live in abundance on the food-rich seabed beneath the oyster rafts.Conger eels gather there, and so Miyajima, Hiroshima, has become famous for conger eels.*The origin of the product may change depending on availability.

        1/10

        Hiroshima is also famous for its conger eel! We have a wide selection of conger eel dishes available.

        Hiroshima is also famous for its conger eel! We have a wide selection of conger eel dishes available.

        -

        Miyajima has been known as a famous conger eel production area since the Edo period.The reason why delicious conger eels can be caught is closely related to Hiroshima's rich nature and oysters.Small fish and crustaceans begin to live in abundance on the food-rich seabed beneath the oyster rafts.Conger eels gather there, and so Miyajima, Hiroshima, has become famous for conger eels.*The origin of the product may change depending on availability.

      • Thinly sliced conger eel (serves 2-3)

        Thinly sliced conger eel (serves 2-3)

        2200 yen(税込)

        Hiroshima's specialty conger eel served as sashimi.This is a sashimi dish unique to Hiroshima.・1 portion 1,280 yen

        1/10

        Thinly sliced conger eel (serves 2-3)

        Thinly sliced conger eel (serves 2-3)

        2200 yen(税込)

        Hiroshima's specialty conger eel served as sashimi.This is a sashimi dish unique to Hiroshima.・1 portion 1,280 yen

      • White-grilled conger eel

        White-grilled conger eel

        2200 yen(税込)

        This Hiroshima specialty is grilled white and is best eaten with wasabi soy sauce.

        1/10

        White-grilled conger eel

        White-grilled conger eel

        2200 yen(税込)

        This Hiroshima specialty is grilled white and is best eaten with wasabi soy sauce.

    • Oyster

      • [Setouchi] Grilled oysters in the shell (1 oyster)

        [Setouchi] Grilled oysters in the shell (1 oyster)

        ¥ 630(税込)

        Oysters grown in a rich natural environment are characterized by their thick flesh and rich flavor.By grilling it in its shell, you can fully enjoy the flavor of the ingredients themselves.

        1/10

        [Setouchi] Grilled oysters in the shell (1 oyster)

        [Setouchi] Grilled oysters in the shell (1 oyster)

        ¥ 630(税込)

        Oysters grown in a rich natural environment are characterized by their thick flesh and rich flavor.By grilling it in its shell, you can fully enjoy the flavor of the ingredients themselves.

      • Fried oysters (4 pieces)

        Fried oysters (4 pieces)

        880 yen(税込)

        The classic of classics! Fried oysters!

        1/10

        Fried oysters (4 pieces)

        Fried oysters (4 pieces)

        880 yen(税込)

        The classic of classics! Fried oysters!

    • A Taste of Hiroshima

      • 1 each of fresh turban shells / pot-roasted turban shells

        1 each of fresh turban shells / pot-roasted turban shells

        980 yen(税込)

        [Live Turban Shells] We will take your order from the fish tank inside the store and cook it.Turban shell sashimi with the scent of the sea.[Roasted Turban Shells] We use live turban shells from the fish tank.Enjoy the scent of the seashore.

        1/10

        1 each of fresh turban shells / pot-roasted turban shells

        1 each of fresh turban shells / pot-roasted turban shells

        980 yen(税込)

        [Live Turban Shells] We will take your order from the fish tank inside the store and cook it.Turban shell sashimi with the scent of the sea.[Roasted Turban Shells] We use live turban shells from the fish tank.Enjoy the scent of the seashore.

      • Small sardine tempura

        Small sardine tempura

        500 yen(税込)

        Deep fry small sardines.Deep fried until crispy and fluffy!

        1/10

        Small sardine tempura

        Small sardine tempura

        500 yen(税込)

        Deep fry small sardines.Deep fried until crispy and fluffy!

      • [Hiroshima specialty] Gance

        [Hiroshima specialty] Gance

        580 yen(税込)

        "Hiroshima Gansu" is a local specialty that originated in Kusatsu, Hiroshima City.Fry the minced fish.The slight chili pepper adds a nice kick.

        1/10

        [Hiroshima specialty] Gance

        [Hiroshima specialty] Gance

        580 yen(税込)

        "Hiroshima Gansu" is a local specialty that originated in Kusatsu, Hiroshima City.Fry the minced fish.The slight chili pepper adds a nice kick.

    • sashimi

      • Specially selected sashimi platter (8 types)

        Specially selected sashimi platter (8 types)

        2680 yen(税込)

        *The contents may change depending on the ingredients available on the day.

        1/10

        Specially selected sashimi platter (8 types)

        Specially selected sashimi platter (8 types)

        2680 yen(税込)

        *The contents may change depending on the ingredients available on the day.

      • Selected sashimi platter (5 types)

        Selected sashimi platter (5 types)

        1680 yen(税込)

        *The contents may change depending on the ingredients available on the day.

        1/10

        Selected sashimi platter (5 types)

        Selected sashimi platter (5 types)

        1680 yen(税込)

        *The contents may change depending on the ingredients available on the day.

      • Selected sashimi platter (3 types)

        Selected sashimi platter (3 types)

        ¥ 1080(税込)

        *The contents may change depending on the ingredients available on the day.

        1/10

        Selected sashimi platter (3 types)

        Selected sashimi platter (3 types)

        ¥ 1080(税込)

        *The contents may change depending on the ingredients available on the day.

    • Cold weather

      • Salted kelp and cucumber

        Salted kelp and cucumber

        480 yen(税込)

        1/10

        Salted kelp and cucumber

        Salted kelp and cucumber

        480 yen(税込)

      • Savory Tomato / Choregi Salad (each)

        Savory Tomato / Choregi Salad (each)

        580 yen(税込)

        1/10

        Savory Tomato / Choregi Salad (each)

        Savory Tomato / Choregi Salad (each)

        580 yen(税込)

      • Japanese-style potato salad with seaweed

        Japanese-style potato salad with seaweed

        580 yen(税込)

        This potato salad is cooked in-house and has the aroma of the sea.

        1/10

        Japanese-style potato salad with seaweed

        Japanese-style potato salad with seaweed

        580 yen(税込)

        This potato salad is cooked in-house and has the aroma of the sea.

    • Atemaki (thin roll)

      • Toro Taku

        Toro Taku

        ¥ 780(税込)

        1/10

        Toro Taku

        Toro Taku

        ¥ 780(税込)

      • Anakkyu/Tekka

        Anakkyu/Tekka

        580 yen(税込)

        1/10

        Anakkyu/Tekka

        Anakkyu/Tekka

        580 yen(税込)

      • Black natto/myoga each

        Black natto/myoga each

        480 yen(税込)

        1/10

        Black natto/myoga each

        Black natto/myoga each

        480 yen(税込)

    • delicacy

      • Grilled tuna slap

        Grilled tuna slap

        580 yen(税込)

        Tuna cheek meat is a rare cut, with only 300g being obtained from 100kg of tuna.The flesh is chewy and has a texture similar to beef.Enjoy the grilled binta with salt and sesame oil.This is a masterpiece that goes well with alcohol.

        1/10

        Grilled tuna slap

        Grilled tuna slap

        580 yen(税込)

        Tuna cheek meat is a rare cut, with only 300g being obtained from 100kg of tuna.The flesh is chewy and has a texture similar to beef.Enjoy the grilled binta with salt and sesame oil.This is a masterpiece that goes well with alcohol.

      • Black Natto Bomb

        Black Natto Bomb

        ¥ 780(税込)

        Enjoy seafood toppings mixed with black natto, okra, cucumber, and tamari pickles with our special sauce.This is a superb dish that allows you to enjoy a variety of textures within its sticky texture.

        1/10

        Black Natto Bomb

        Black Natto Bomb

        ¥ 780(税込)

        Enjoy seafood toppings mixed with black natto, okra, cucumber, and tamari pickles with our special sauce.This is a superb dish that allows you to enjoy a variety of textures within its sticky texture.

      • Salmon roe with grated grater

        Salmon roe with grated grater

        550 yen(税込)

        The flavor of salmon roe and soy sauce spreads across the coarsely grated daikon radish.

        1/10

        Salmon roe with grated grater

        Salmon roe with grated grater

        550 yen(税込)

        The flavor of salmon roe and soy sauce spreads across the coarsely grated daikon radish.

      • Seafood Yukke

        Seafood Yukke

        580 yen(税込)

        A dish that can be enjoyed like sashimi.It is also recommended as a drinking snack.

        1/10

        Seafood Yukke

        Seafood Yukke

        580 yen(税込)

        A dish that can be enjoyed like sashimi.It is also recommended as a drinking snack.

      • Fatty Tuna Snack

        Fatty Tuna Snack

        ¥ 740(税込)

        Fatty tuna and pickled radish seaweed rolls are a true two-sword treat that can be enjoyed both as a drinking snack and as a meal.

        1/10

        Fatty Tuna Snack

        Fatty Tuna Snack

        ¥ 740(税込)

        Fatty tuna and pickled radish seaweed rolls are a true two-sword treat that can be enjoyed both as a drinking snack and as a meal.

      • Icing cake cream cheese

        Icing cake cream cheese

        550 yen(税込)

        Akita's specialty, Iburi Gakko, has been given a rich, smoked cheese-like flavor.Shellfish Wasabi 480 yen / Grilled Edamame 420 yen / Assorted Pickles 500 yen

        1/10

        Icing cake cream cheese

        Icing cake cream cheese

        550 yen(税込)

        Akita's specialty, Iburi Gakko, has been given a rich, smoked cheese-like flavor.Shellfish Wasabi 480 yen / Grilled Edamame 420 yen / Assorted Pickles 500 yen

    • sushi

      • Special sushi assortment (12 pieces)

        Special sushi assortment (12 pieces)

        2580 yen(税込)

        *The contents may change depending on the ingredients available on the day.

        1/10

        Special sushi assortment (12 pieces)

        Special sushi assortment (12 pieces)

        2580 yen(税込)

        *The contents may change depending on the ingredients available on the day.

      • Assorted carefully selected sushi (7 pieces)

        Assorted carefully selected sushi (7 pieces)

        1580 yen(税込)

        *The contents may change depending on the ingredients available on the day.

        1/10

        Assorted carefully selected sushi (7 pieces)

        Assorted carefully selected sushi (7 pieces)

        1580 yen(税込)

        *The contents may change depending on the ingredients available on the day.

      • 1 boiled conger eel

        1 boiled conger eel

        450 yen(税込)

        1/10

        1 boiled conger eel

        1 boiled conger eel

        450 yen(税込)

      • Medium Toro

        Medium Toro

        300 yen(税込)

        You can also order it grilled.

        1/10

        Medium Toro

        Medium Toro

        300 yen(税込)

        You can also order it grilled.

      • Sea bream/tuna/shrimp/green onion each

        Sea bream/tuna/shrimp/green onion each

        200 yen(税込)

        1/10

        Sea bream/tuna/shrimp/green onion each

        Sea bream/tuna/shrimp/green onion each

        200 yen(税込)

      • squid

        squid

        240 yen(税込)

        You can also order it grilled.・Striped jack 250 yen

        1/10

        squid

        squid

        240 yen(税込)

        You can also order it grilled.・Striped jack 250 yen

      • Negitoro Gunkan/Tobiko Gunkan

        Negitoro Gunkan/Tobiko Gunkan

        200 yen(税込)

        1/10

        Negitoro Gunkan/Tobiko Gunkan

        Negitoro Gunkan/Tobiko Gunkan

        200 yen(税込)

    • Fried food

      • [Nagasaki specialty] Fried horse mackerel from Matsuura

        [Nagasaki specialty] Fried horse mackerel from Matsuura

        ¥ 650(税込)

        Matsuura boasts the highest horse mackerel catch in Japan.It is known as the mecca for fried horse mackerel.This is fried horse mackerel made with horse mackerel from Matsuura.

        1/10

        [Nagasaki specialty] Fried horse mackerel from Matsuura

        [Nagasaki specialty] Fried horse mackerel from Matsuura

        ¥ 650(税込)

        Matsuura boasts the highest horse mackerel catch in Japan.It is known as the mecca for fried horse mackerel.This is fried horse mackerel made with horse mackerel from Matsuura.

      • [From the Ariake Sea] Deep-fried shrimp

        [From the Ariake Sea] Deep-fried shrimp

        580 yen(税込)

        Made with domestic shrimp from the Ariake Sea in Kyushu, which has a sweet taste and great texture.The crispy fried shrimp, with the shell on, have a fragrant and crunchy texture and are the perfect snack to go with alcohol.

        1/10

        [From the Ariake Sea] Deep-fried shrimp

        [From the Ariake Sea] Deep-fried shrimp

        580 yen(税込)

        Made with domestic shrimp from the Ariake Sea in Kyushu, which has a sweet taste and great texture.The crispy fried shrimp, with the shell on, have a fragrant and crunchy texture and are the perfect snack to go with alcohol.

      • [Nagasaki specialty] Thickly sliced Unzen ham cutlet

        [Nagasaki specialty] Thickly sliced Unzen ham cutlet

        ¥ 750(税込)

        "Unzen Ham" is the soul food of Shimabara, Nagasaki Prefecture.The more you chew, the richer the flavor becomes.It will change your concept of ham.

        1/10

        [Nagasaki specialty] Thickly sliced Unzen ham cutlet

        [Nagasaki specialty] Thickly sliced Unzen ham cutlet

        ¥ 750(税込)

        "Unzen Ham" is the soul food of Shimabara, Nagasaki Prefecture.The more you chew, the richer the flavor becomes.It will change your concept of ham.

      • Deep-fried rock octopus

        Deep-fried rock octopus

        850 yen(税込)

        Rock octopus does not harden even when overheated, so when deep-fried it locks in all the flavor and goes well with beer.・French fries 580 yen / Deep fried chicken thigh 580 yen

        1/10

        Deep-fried rock octopus

        Deep-fried rock octopus

        850 yen(税込)

        Rock octopus does not harden even when overheated, so when deep-fried it locks in all the flavor and goes well with beer.・French fries 580 yen / Deep fried chicken thigh 580 yen

    • Fisherman's Tempura

      • Fisherman's Tempura Platter

        Fisherman's Tempura Platter

        1580 yen(税込)

        Enjoy our tempura, made with carefully selected ingredients, each one carefully fried until crispy.

        1/10

        Fisherman's Tempura Platter

        Fisherman's Tempura Platter

        1580 yen(税込)

        Enjoy our tempura, made with carefully selected ingredients, each one carefully fried until crispy.

      • Assorted vegetable tempura

        Assorted vegetable tempura

        ¥ 780(税込)

        1/10

        Assorted vegetable tempura

        Assorted vegetable tempura

        ¥ 780(税込)

      • Large shrimp tempura

        Large shrimp tempura

        ¥ 420(税込)

        Conger eel tempura 400 yen / Sardine and plum tempura 350 yen / Sand smelt tempura 220 yen / Soft-boiled egg tempura 200 yen / Japanese ginger tempura 250 yen / Asparagus tempura 400 yen

        1/10

        Large shrimp tempura

        Large shrimp tempura

        ¥ 420(税込)

        Conger eel tempura 400 yen / Sardine and plum tempura 350 yen / Sand smelt tempura 220 yen / Soft-boiled egg tempura 200 yen / Japanese ginger tempura 250 yen / Asparagus tempura 400 yen

    • Kyushu specialty local cuisine

      • [Kagoshima specialty] Homemade fried fish cakes

        [Kagoshima specialty] Homemade fried fish cakes

        580 yen(税込)

        Original fried fish cakes.It is finished in a chewy texture.Since it's fried fish cakes, we recommend sweet potato shochu.

        1/10

        [Kagoshima specialty] Homemade fried fish cakes

        [Kagoshima specialty] Homemade fried fish cakes

        580 yen(税込)

        Original fried fish cakes.It is finished in a chewy texture.Since it's fried fish cakes, we recommend sweet potato shochu.

      • [Saga Yobuko specialty] Hana squid shumai (three pieces)

        [Saga Yobuko specialty] Hana squid shumai (three pieces)

        ¥ 630(税込)

        We are particular about the texture when eaten.Enjoy with our original yuzu ponzu sauce.

        1/10

        [Saga Yobuko specialty] Hana squid shumai (three pieces)

        [Saga Yobuko specialty] Hana squid shumai (three pieces)

        ¥ 630(税込)

        We are particular about the texture when eaten.Enjoy with our original yuzu ponzu sauce.

      • [Oita specialty] Toriten

        [Oita specialty] Toriten

        ¥ 680(税込)

        Oita's specialty "Toriten".Chicken thighs are dipped in a special seasoning and deep-fried.Enjoy with mustard and our special yuzu ponzu sauce.

        1/10

        [Oita specialty] Toriten

        [Oita specialty] Toriten

        ¥ 680(税込)

        Oita's specialty "Toriten".Chicken thighs are dipped in a special seasoning and deep-fried.Enjoy with mustard and our special yuzu ponzu sauce.

      • [Kumamoto specialty] Spicy lotus root

        [Kumamoto specialty] Spicy lotus root

        850 yen(税込)

        "Mustard Lotus Root" was developed through repeated improvements.We've made it so that you can experience the umami flavor amidst the spiciness.

        1/10

        [Kumamoto specialty] Spicy lotus root

        [Kumamoto specialty] Spicy lotus root

        850 yen(税込)

        "Mustard Lotus Root" was developed through repeated improvements.We've made it so that you can experience the umami flavor amidst the spiciness.

      • [Hakata specialty] Mentaiko rolls

        [Hakata specialty] Mentaiko rolls

        Large 1,480 yen / Small 780 yen

        Mentaiko dashi-maki has become an indispensable Hakata specialty.Enjoy the soft texture that envelops the mentaiko.

        1/10

        [Hakata specialty] Mentaiko rolls

        [Hakata specialty] Mentaiko rolls

        Large 1,480 yen / Small 780 yen

        Mentaiko dashi-maki has become an indispensable Hakata specialty.Enjoy the soft texture that envelops the mentaiko.

    • gem

      • Ebimayo

        Ebimayo

        ¥ 720(税込)

        Enjoy the plump texture of large shrimp.

        1/10

        Ebimayo

        Ebimayo

        ¥ 720(税込)

        Enjoy the plump texture of large shrimp.

      • Pork Shumai 3 pieces

        Pork Shumai 3 pieces

        ¥ 680(税込)

        These shumai are satisfyingly meaty and juicy.Enjoy with our homemade ponzu sauce.

        1/10

        Pork Shumai 3 pieces

        Pork Shumai 3 pieces

        ¥ 680(税込)

        These shumai are satisfyingly meaty and juicy.Enjoy with our homemade ponzu sauce.

      • Steamed clam with sake

        Steamed clam with sake

        ¥ 680(税込)

        The simple flavor allows you to fully enjoy the umami of clams.

        1/10

        Steamed clam with sake

        Steamed clam with sake

        ¥ 680(税込)

        The simple flavor allows you to fully enjoy the umami of clams.

    • pottery

      • [Nagasaki specialty] Char-grilled Unzen ham

        [Nagasaki specialty] Char-grilled Unzen ham

        ¥ 740(税込)

        "Unzen Ham" is the soul food of Shimabara, Nagasaki Prefecture.The more you chew, the richer the flavor becomes.It will change your concept of ham.

        1/10

        [Nagasaki specialty] Char-grilled Unzen ham

        [Nagasaki specialty] Char-grilled Unzen ham

        ¥ 740(税込)

        "Unzen Ham" is the soul food of Shimabara, Nagasaki Prefecture.The more you chew, the richer the flavor becomes.It will change your concept of ham.

      • Grilled chicken thigh and belly

        Grilled chicken thigh and belly

        990 yen(税込)

        This is grilled parent chicken belly.Enjoy the delicious flavor of parent chicken meat.

        1/10

        Grilled chicken thigh and belly

        Grilled chicken thigh and belly

        990 yen(税込)

        This is grilled parent chicken belly.Enjoy the delicious flavor of parent chicken meat.

      • Grilled cod with mirin

        Grilled cod with mirin

        1100 yen(税込)

        It's a fatty silver cod.The delicious flavor spreads softly in your mouth.・Shishamo roe 520 yen

        1/10

        Grilled cod with mirin

        Grilled cod with mirin

        1100 yen(税込)

        It's a fatty silver cod.The delicious flavor spreads softly in your mouth.・Shishamo roe 520 yen

      • Shrimp and pork belly skewer 1 piece

        Shrimp and pork belly skewer 1 piece

        250 yen(税込)

        Pork belly skewers 230 yen each / Crispy chicken skin skewers 230 yen each

        1/10

        Shrimp and pork belly skewer 1 piece

        Shrimp and pork belly skewer 1 piece

        250 yen(税込)

        Pork belly skewers 230 yen each / Crispy chicken skin skewers 230 yen each

    • Soup stock

      • Sea bream charippers

        Sea bream charippers

        950 yen(税込)

        1/10

        Sea bream charippers

        Sea bream charippers

        950 yen(税込)

      • Grilled blackthroat seaperch rice ball

        Grilled blackthroat seaperch rice ball

        380 yen(税込)

        Plum and whitebait rice ball 250 yen

        1/10

        Grilled blackthroat seaperch rice ball

        Grilled blackthroat seaperch rice ball

        380 yen(税込)

        Plum and whitebait rice ball 250 yen

      • Hearty fish stock soup

        Hearty fish stock soup

        580 yen(税込)

        Plenty of fish bones.It is a fish soup with a strong dashi flavor.Clam and seaweed miso soup 420 yen

        1/10

        Hearty fish stock soup

        Hearty fish stock soup

        580 yen(税込)

        Plenty of fish bones.It is a fish soup with a strong dashi flavor.Clam and seaweed miso soup 420 yen

    備考

    ※The photograph is an image.Please understand that it may differ from actual due to purchase situation etc.The contents of products such as assortments may change depending on the purchase.It may be different from the photo, such as the bowl and presentation.
    • facebook
    • twitter

    さかな市場 広島総本店

    さかないちば ひろしまそうほんてん

    • 住所
      広島県広島市南区松原町10-1 フルフォーカスビル4F
    • アクセス
      2 minutes walk from the south exit of JR "Hiroshima Station"
    • 電話
      082-263-9801
    • 営業時間
      Monday to Thursday, Sunday, public holidays, and the day before public holidays: 17:00 to 23:30 (last order for food 23:00) Friday and Saturday: 17:00~0:00 (last order for food 23:30)
    • 定休日
      None

    Cookie利用について

    (C) 2020 さかな市場 広島総本店

    Translated by Google